A Heavenly Banana Bread Recipe
There's everything quite like a warm slice of banana bread, especially when it's made with this incredibly delicious recipe. This loaf is tender, bursting with ripe banana flavor, and a breeze to make. You'll need just basic ingredients you probably already have in your pantry, like spotty bananas, flour, sugar, eggs, and butter. Don't forget a pinch of cinnamon for that extra touch of warmth! This recipe is ideal for using up those forgotten bananas before they go bad, and it makes a wonderful treat for breakfast, brunch, or afternoon tea.
Let's get baking!
**Here's what you'll need:**
* 4 ripe bananas, mashed
* 3/4 cup unsalted butter, softened
* 1 cup granulated sugar
* 1 large eggs
* 1 teaspoon vanilla extract
* 1 3/4 cups all-purpose flour
* 1 teaspoon baking soda
* 3/4 teaspoon salt
* 3/4 cup chopped walnuts or pecans (optional)
**Instructions:**
Preheat your oven to 375 degrees F. Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Add the mashed bananas to the wet ingredients and stir until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, mixing just until combined. If desired, add the chopped nuts.
Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 15 minutes before inverting it onto a wire rack to cool completely.
Slice and enjoy! You can devour your banana bread with a schmear of butter, a dollop of cream cheese, or a drizzle of honey.
Classic Banana Bread: Moist & Delicious
There's simply like the aroma of freshly baked banana bread filling your home. This traditional recipe is easy to make and click here always turns out. With its moist crumb and perfectly balanced flavor, it's an absolute delight. Whether you're craving a cozy breakfast or a tasty afternoon snack, classic banana bread is always a winner.
- Make sure to use ripe bananas for the best flavor.
- Mix with your favorite mix-ins like chocolate chips or walnuts.
- Let it cool before slicing and serving.
Enjoy every slice of this moist classic!
Quick Homemade Banana Bread
Whip up a loaf of scrumptious homemade banana bread with this simple recipe! This only takes several ingredients and is great for a sweet treat. Combine the spotted bananas, sugar, eggs, baking mix, and a sprinkle of cinnamon in a medium. Pour the mixture into a lined loaf pan and cook until golden brown. Delight in warm slices with a scoop of butter!
Moistest Banana Bread with Chocolate Chips
Dive into a tasty slice of our ultimate banana bread. This creation takes classic banana bread to the next level with mountains of chunks of dark chips in every bite. It's soft, bursting with sweet banana taste and a mouthwatering hint of warmth from the cinnamon. Whether you're a dessert enthusiast, or simply craving a satisfying treat, this recipe is sure to become your new favorite.
Best Ever Banana Bread from Scratch
Whip up the most delicious banana bread you've ever tasted with this simple guide. It starts with overripe bananas that get mashed to a smooth consistency. Then, we combine in the classic flavors like sugar, flour, eggs, and butter. A touch of cinnamon and vanilla essence adds a warm and inviting aroma to this baked good staple. The result is a fluffy banana bread that will have your family devouring every slice.
Enjoy alongside a smear of butter or a dollop of whipped cream. This recipe is guaranteed to please at any gathering, or just enjoy a quick treat on a cozy afternoon.
Quick 3-Ingredient Banana Bread
Want a mouthwatering treat that's super quick to make? Look no further than this awesome 3-ingredient banana bread recipe! All you need is overripe bananas, cake flour, and granulated sugar. Mix it all together in one bowl, pour it into a loaf pan, and toast until golden brown. It's the perfect snack for any occasion.